Sunday, January 29, 2012

Tofu with Roasted Chili Paste

Kicking it off with a healthful meal that I recently saw on another food blog. 

Rachel Cooks Thai

Spicy and garlicky, this healthful tofu dish brings Asian flavors and goes well with the Watercress Salad and quickly wok sauteed Swiss Chard.  My vegan girlfriend was also a fan!

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